Log in

No account? Create an account

TORISHO TAKA by Aoki: the best chawanmushi in town

« previous entry | next entry »
Feb. 18th, 2007 | 06:50 pm

I have meant to blog this restaurant since my first visit..

This japanese restaurant located at Gallery Hotel (#02-01 tel: 6732-3343) opens only for dinner and closes till late.
Perfect for someone who craves for an excellent supper meal.

76 Robertson Quay, #02-01
The Gallery Hotel
Tel: 6732-3343
Opening hours: 6.30pm to 12.30am (Mondays to Thursdays)
6.30pm to 1.30am (Fridays and Saturdays)
closed on Sundays and certain public holidays

grilled squid

Tomino-hozan 720ml $12
sweet potato
(perfect for one who cant take sake, a milder version of sake.)

raw chicken fillet with fresh wasabe and soy sauce
(My all time favorite. Raw chicken never tasted this delicious.)

left : chicken skin
Middle: Kurobuta pork
(A must try!)
right: grilled chicken w/ wasabe

The best i have tried in Singapore.
It is not the usual chawanmushi you expect, this steamed egg custard is rich in its flavours with soy sauce, dashi and mirin, with numerous ingredients.
What makes it so special is the rich broth that is served with the custard.

New on the menu:

wasabi ice cream

my Comfort food...

Link | Leave a comment |

Comments {0}