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Modern at the MOMA

Jan. 31st, 2008 | 08:48 pm


The Modern
The Museum of Modern Art
9 West 53rd Street
(between Fifth and Sixth Avenues)
New York, NY 10019


beef tenderloin carpaccio, cucumber and cockle vinaigrette

celeriac soup with smoked shrimp and maple syrup

rabbit terrine cooked in riesling and anise hyssop, fresh herbs coulis

fluke fillet with black trumpet mushrooms and watercress sauce

potato linguini with daikon radish and sprouts, wood sorrel coulis

roasted sweetbreads with horseradish flan and cucumber confit

caramelized peking duck with orange honey, asian spices and glazed radish

pineapple parfait, coconut tapioca, ten flavour sorbet

milk chocolate dacquoise, rasberry sorbet

choc tart

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